sustainable consumption and production, sustainable industry

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Sligo Sustainable Futures Conference

Date: 
06/03/2012
Excerpt: 
This cross-border and multidisciplinary conference will link the various Schools of the Institute of Technology, national and international networks, entrepreneurs and innovators in sustainable enterprise, environmental advocacy groups and industrial stakeholders in a dialogue on the salient issue of sustainability and sustainable development.

Sligo Sustainable Futures Conference 2012

Date: 
04/03/2012
Excerpt: 
The cross-border and multidisciplinary conference links the various Schools of the Institute of Technology, Sligo, national and international networks, entrepreneurs and innovators in sustainable enterprise, environmental advocacy groups and industrial stakeholders in a dialogue on the salient issue of sustainability and sustainable development.

11th Annual IAS-STS Conference “Critical Issues in Science and Technology Studies”

Date: 
30/01/2012
Excerpt: 
A call for abstracts has been issued for a conference on science and technology, organized by the Institute for Advanced Studies on Science, Technology and Society in Graz, Austria. The conference will take place in May, 2012 and abstracts should be submitted by 30 January, 2012. ...

International Seminar on Sustainable Land Use and the Food Chain

Date: 
01/12/2011
Excerpt: 
The International Society for Sustainable Development and Agriculture organizes from 1-3 December, 2011 an international seminar on sustainable land use and the food chain. ...

Mid-term Evaluation of the Sustainable Consumption and Production and Sustainable Industrial Policy Action Plan

Date: 
21/11/2011
Excerpt: 
The Sustainable Consumption and Production / Sustainable Industrial Policy Action Plan (SCP/ SIO Action Plan), which was adopted in 2008, was intended to be reviewed by 2012. However, the European Commission is also reviewing the progress of the Action Plan by means of a mid-term evaluation. The results have now been published.

Inquiry from the UK Environmental Audit Committee: Sustainable Food

Date: 
28/03/2011
Excerpt: 
The Environmental Audit Committee launched a wide ranging inquiry on the environmental and social consequences of the way food is produced, distributed, marketed and sold. The Committee wishes to examine how Government policy can be used to promote more sustainable practices in the UK food industry and more sustainable behaviours from the public.